Apple Walnut Fruit Cake

VegetarianDairy
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Ingredients

  • 3/4 c. butter ⓘ
  • 2 c. sugar ⓘ
  • 5 eggs ⓘ
  • 1/2 tsp. vanilla ⓘ
  • 4 c. flour
  • 1/2 tsp. salt ⓘ
  • 1 tsp. baking powder ⓘ
  • 1 c. chopped walnuts ⓘ
  • 1/2 c. diced apples ⓘ
  • 1 c. white raisins ⓘ
  • 1/4 c. crushed pineapple ⓘ
  • 1/4 c. chopped fresh cranberries ⓘ

Instructions

  1. Preheat oven to 350°.
  2. Grease and flour Bundt pan.
  3. Sift together flour, salt and baking powder.
  4. Cream together butter and sugar. Blend in eggs, one at a time, until smooth.
  5. Blend in vanilla. Gradually blend in dry mixture and stir in remaining ingredients.
  6. Pour in pan and bake for 1 hour at 350°.

Nutrition & Diet Analysis (per serving)

800 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 8.8g 18% DV
Total Fat 43.6g 56% DV
Carbs 88.1g 32% DV
Fiber 5.1g 18% DV
Sugar 24.4g 49% DV

Electrolytes

Sodium 12417.8mg 100% DV
Potassium 440.8mg 9% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.8mcg 2% DV
Vitamin C 21mg 23% DV
Calcium 1576.8mg 100% DV
Iron 5.6mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla baking powder egg fresh cranberries flour walnuts apple butter pineapple salt

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