Aunt Dora'S Sweet Pepper Relish

Prep: 30 min Cuisine: American

A vibrant, tangy relish combining sweet peppers and onions, perfect for adding flavor to sandwiches, burgers, or served as a condiment with various dishes.

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Ingredients

  • 1 dozen green sweet peppers
  • 1 dozen red sweet peppers
  • 15 medium-sized onions
  • 1 quart vinegar
  • 3 cups sugar
  • 3 tablespoons salt

Instructions

  1. Grind peppers and onions with a coarse chopper. Drain in a colander.
  2. Put the mixture in a kettle (not aluminum).
  3. Cover with boiling water and let stand for 10 minutes.
  4. Drain again.

Tips & Substitutions

For a slightly sweeter relish, consider adding more sugar or experimenting with honey as a natural sweetener. If you're short on sweet peppers, you can use a mix of bell peppers and mild chili peppers. Make sure to drain the mixture thoroughly to avoid excess liquid in your relish, which can affect the texture. This relish can also be enjoyed with dishes like Johnnie Cake.

Serving Suggestions

Aunt Dora's Sweet Pepper Relish is delicious as a condiment on sandwiches, burgers, or hot dogs. It pairs beautifully with Cole Slaw(Can Be Frozen) and is an excellent accompaniment to grilled meats or as a topping for rice dishes. Consider serving it alongside cheese platters or charcuterie boards for a colorful and flavorful addition.

Storage & Reheating

Store leftover relish in an airtight container in the refrigerator, where it will last for up to two weeks. For longer storage, consider canning the relish. When ready to use, simply scoop out the desired amount and serve cold or at room temperature. Reheating is not necessary, but if desired, warm gently on the stove to enhance the flavors.

Nutrition & Diet Analysis (per serving)

Each serving of Aunt Dora'S Sweet Pepper Relish contains roughly 923 calories, with 18g protein, 165g carbohydrates, and 27g fat. It is an excellent source of vitamin C (320% of the Daily Value), dietary fiber (87% of the Daily Value), and protein (36% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 2521mg per serving (110% of the Daily Value).

923 kcal 46% DV
Protein Fat Carbs

Macronutrients

Protein 18.1g 36% DV
Total Fat 27.4g 35% DV
Carbs 165.1g 60% DV
Fiber 24.4g 87% DV
Sugar 13.6g 27% DV

Electrolytes

Sodium 2521.4mg 100% DV
Potassium 1409.2mg 30% DV

Vitamins & Minerals

Vitamin A 66.6mcg 7% DV
Vitamin C 288.1mg 100% DV
Calcium 176.9mg 14% DV
Iron 6.3mg 35% DV
Diet fit High-fiber Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I substitute any ingredients in this recipe?

Yes, you can substitute green and red sweet peppers with other colors like yellow or orange if desired. Additionally, if you prefer a spicier kick, try adding a few jalapeños to the mix. Just be mindful of balancing the flavors with the sugar and vinegar.

How long does the relish last once made?

When stored properly in the refrigerator, Aunt Dora's Sweet Pepper Relish can last for about two weeks. If you choose to can it, the shelf life can extend to a year if kept in a cool, dark place. Always check for spoilage before consuming.

Is this recipe suitable for canning?

Yes, this relish is suitable for canning. Ensure you follow proper canning procedures to create a vacuum seal. Use sterilized jars and process them in a water bath for the recommended time to ensure safety and longevity of the relish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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