Aunt Gertrude'S Salad Dressing
A tangy, creamy salad dressing with a hint of paprika and onion, perfect for greens and vegetables, adding a flavorful, homemade touch to your meals.
Ingredients
Instructions
- Put all ingredients in a bowl.
- Beat until well combined.
- Chill well before serving.
Tips & Substitutions
For a creamier texture, consider adding a tablespoon of mayonnaise or yogurt to the dressing. If you prefer a lighter version, substitute half of the oil with a low-fat alternative. You can also replace the sugar with honey or agave syrup for a different sweetness profile. Ensure the onion is finely grated for even distribution of flavor.
Serving Suggestions
Serve Aunt Gertrude's Salad Dressing over a fresh garden salad or drizzled on grilled vegetables. It pairs beautifully with dishes like Apricot Crisp, enhancing the overall meal experience. For a fun twist, use it as a marinade for chicken or fish to infuse extra flavor.
Storage & Reheating
Store any leftover dressing in an airtight container in the refrigerator for up to a week. The flavors will meld and improve after a day. Give it a good shake or stir before serving again, as separation may occur. This dressing is perfect for salads or as a dip for fresh vegetables.
Nutrition & Diet Analysis (per serving)
Each serving of Aunt Gertrude'S Salad Dressing contains roughly 280 calories, with 1g protein, 3g carbohydrates, and 30g fat. Note that it is relatively high in sodium, at 1802mg per serving (78% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dressing in advance?
Yes, this dressing can be made a day or two in advance. Storing it in the refrigerator allows the flavors to develop further. Just be sure to shake or stir it well before serving, as the ingredients may separate.
Is it possible to reduce the sugar content?
Absolutely! You can adjust the sugar to your taste or replace it with a sugar substitute for a lower-calorie version. Just be aware that it may alter the flavor slightly, but it will still be delicious.
What types of salads work best with this dressing?
This dressing is versatile and complements a variety of salads. It works wonderfully with mixed greens, pasta salads, or even coleslaw. Experiment with different combinations to find your favorite pairing!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).