Awesome Cookies
Chewy, nutty cookies loaded with chocolate chips, oatmeal, coconut, and pecans, offering a delightful mix of textures and flavors perfect for satisfying sweet cravings.
Ingredients
Instructions
- Cream together Crisco, sugar, eggs, brown sugar, and vanilla.
- Stir in flour, cream of tartar, baking soda, salt, oatmeal, chocolate chips, and chopped pecans. Mix well.
- Carefully fold in coconut and Rice Krispies.
- Drop spoonfuls of dough onto baking sheets and bake at 350°F for 10 minutes.
Tips & Substitutions
For a chewier texture, consider using melted butter instead of Crisco or a mix of half butter and half Crisco. If you prefer a nut-free version, omit the pecans and add an extra cup of chocolate chips or dried fruit. To enhance flavor, try adding a teaspoon of cinnamon. For a gluten-free option, substitute all-purpose flour with a gluten-free flour blend.
Serving Suggestions
These Awesome Cookies are perfect for a sweet treat or dessert. Serve them alongside a glass of milk or a scoop of vanilla ice cream for an indulgent pairing. They also make a great addition to dessert platters at gatherings. For a fun twist, try crumbling them over yogurt or incorporating them into a parfait.
Storage & Reheating
Store leftover cookies in an airtight container at room temperature for up to one week. For longer storage, freeze them in a single layer, then transfer to a zip-top bag for up to three months. To reheat, simply microwave for a few seconds or bake in a preheated oven at 350°F for about 5 minutes to restore freshness.
Nutrition & Diet Analysis (per serving)
Each serving of Awesome Cookies contains roughly 1410 calories, with 23g protein, 228g carbohydrates, and 34g fat. It is an excellent source of iron (123% of the Daily Value), potassium (106% of the Daily Value), and vitamin A (74% of the Daily Value). Note that it is relatively high in sodium, at 3000mg per serving (130% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I substitute the Crisco with butter?
Yes, you can substitute Crisco with an equal amount of unsalted butter for a richer flavor. Keep in mind that using butter may result in a slightly different texture, making the cookies a bit softer and chewier compared to those made with Crisco.
How can I make these cookies healthier?
To make these cookies a bit healthier, you can reduce the sugar by half and substitute some of the all-purpose flour with whole wheat flour. Additionally, consider using dark chocolate chips, which contain less sugar and more antioxidants. You could also incorporate a mashed banana or applesauce for moisture.
Can I make these cookies vegan?
To make these cookies vegan, substitute the eggs with flax eggs (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water per egg). Use a vegan butter alternative instead of Crisco and ensure your chocolate chips are dairy-free. The texture and flavor may vary slightly, but they will still be delicious!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).