Bachelor Buttons

Prep: 15 min Cook: 12 min Serves: 24 Cuisine: American

Bachelor Buttons are delightful cookies featuring a rich blend of brown sugar, butter, and optional raisins or nuts. Coated in cinnamon, nutmeg, and sugar, these cookies offer warm, comforting flavors perfect for sharing with friends and family, especially during festive or casual gatherings.

Be the first to rate this recipe

Ingredients

  • 1 cup brown sugar
  • 1 cup butter
  • 1 egg
  • 1 teaspoon soda
  • 1 teaspoon water
  • 1 3/4 cups flour
  • raisins or nuts (optional)

Instructions

  1. Preheat oven to 350°F.
  2. Beat together brown sugar, softened butter, and egg until well combined.
  3. Add baking soda, water, and flour to the mixture and mix thoroughly.
  4. Stir in raisins or nuts if desired.
  5. Roll the cookie dough into small balls (about a teaspoon each).
  6. Mix cinnamon, nutmeg, and sugar in a shallow dish.
  7. Roll each dough ball in the cinnamon mixture to coat.
  8. Place on a baking sheet and bake for 10 to 12 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

661 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV
Total Fat 28.2g 36% DV
Carbs 98.1g 36% DV
Fiber 2.5g 9% DV
Sugar 40.6g 81% DV

Electrolytes

Sodium 184.3mg 8% DV
Potassium 447.5mg 10% DV
Cholesterol 144mg 48% DV

Vitamins & Minerals

Vitamin A 27.8mcg 3% DV
Vitamin C 0.9mg 1% DV
Calcium 119.8mg 9% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →