Bake Potato Bake

Prep: 15 min Cook: 70 min Serves: 8 Cuisine: American

Creamy, cheesy, and savory, this potato bake combines hash browns, cream of chicken soup, cheese, bacon, and onions for a comforting dish. Perfect for family dinners or potlucks, its rich flavors and crispy bacon topping make it a crowd-pleaser that pairs well with greens or grilled meats.

Be the first to rate this recipe

Ingredients

  • 2 lb. frozen hash browns
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 can cream of chicken soup
  • 1/2 cup butter
  • 1 cup sour cream
  • 10 oz. cheese
  • 1/2 onion
  • 3 to 4 strips cooked bacon
  • Chives

Instructions

  1. Mix all ingredients together in a large bowl.
  2. Spread the mixture evenly in a baking pan.
  3. Bake at 350°F (175°C) for 1 hour and 10 minutes.

Nutrition & Diet Analysis (per serving)

684 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 20.3g 41% DV
Total Fat 50.2g 64% DV
Carbs 42.3g 15% DV
Fiber 8.8g 31% DV
Sugar 4.3g 9% DV

Electrolytes

Sodium 10818.2mg 100% DV
Potassium 1152mg 25% DV
Cholesterol 113.8mg 38% DV

Vitamins & Minerals

Vitamin A 915.5mcg 100% DV
Vitamin C 187.7mg 100% DV
Calcium 404.8mg 31% DV
Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Chicken recipes → Pork recipes → Dairy recipes → All recipes →