Green Noodles
Green Noodles is a comforting dish featuring tender chicken, vibrant green peppers, and creamy cheese combined with flavorful mushrooms in a savory sauce. Perfect for family dinners or casual gatherings, it offers a hearty, cheesy taste with a hint of nuttiness from almonds, baked to bubbly perfection.
Ingredients
Instructions
- Cook the chicken and cut it into small pieces.
- Saute the onion and green pepper in oleo until tender.
- Add cheese, mushrooms, and mushroom soup; cook until blended.
- Cook the noodles in chicken broth until tender.
- Combine the cooked noodles with the cheese mixture and chicken.
- Pour the mixture into a large casserole and bake at 300°F until bubbly.
- Add more broth if the mixture seems dry during baking.
- The cheese and chicken mixture can be frozen for later use.
Nutrition & Diet Analysis (per serving)
190
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).