Bake Taters
Crispy baked potatoes with Parmesan and seasoned coating offer a savory, cheesy crunch perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Cut the baking potatoes into quarters.
- Mix Parmesan cheese, flour, fried chicken seasoning, salt, and pepper in a bowl.
- Roll the quartered potatoes in the mixture until well coated.
- Place the coated potatoes on a baking sheet.
- Melt the margarine and pour it over the potatoes.
- Bake at 400°F (200°C) for 35 to 45 minutes until golden and cooked through.
Nutrition & Diet Analysis (per serving)
419
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).