Baked Beans - Different!
A hearty and sweet baked beans dish featuring a blend of three beans, caramelized onions, garlic, and bacon, infused with brown sugar, cider vinegar, and mustard. Perfect for casual gatherings or comfort meals, it offers a rich, smoky flavor with a touch of sweetness that appeals to all ages.
Ingredients
Instructions
- Cook the bacon until crisp, then break into pieces.
- Saute chopped onions and minced garlic in the bacon fat until translucent.
- Add brown sugar, cider vinegar, and dry mustard; cook for 15 minutes.
- Combine all ingredients in a bean pot or baking dish.
- Bake covered at 375°F for 1 hour.
Nutrition & Diet Analysis (per serving)
501
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).