Baked Celery
A comforting baked celery dish featuring tender celery, crunchy water chestnuts, and toasted almonds, all coated in creamy soup and crispy bread crumbs—perfect for family dinners or potlucks.
Ingredients
Instructions
- Line a casserole dish with half of the bread crumbs.
- Mix sliced celery, sliced water chestnuts, cream of chicken soup, and sliced almonds.
- Pour the mixture over the bread crumbs in the casserole.
- Cover with the remaining bread crumbs.
- Bake at 350°F for 25 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
496
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).