Baked Chicken Cutlets
Ingredients
Instructions
- Dip chicken in egg mixture.
- Coat with bread crumbs seasoned to taste with salt, pepper, paprika, and garlic powder.
- Put in refrigrator for 1 hour, so coating will stick better.
- Melt butter in baking dish.
- Place chicken skin side up in pan and bake 1 hour at 400 degrees, turning once during bsking.
Nutrition & Diet Analysis (per serving)
611
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).