Baked Corn Casserole
A comforting baked corn casserole combining sweet corn, cream-style corn, and savory vegetables, enriched with cracker crumbs and butter. Perfect as a side dish for family dinners or holiday gatherings, offering a balance of creamy, crunchy, and flavorful elements for all to enjoy.
Ingredients
Instructions
- Chop the onion, bell pepper, and pimentos.
- Combine all ingredients, including the chopped vegetables, in the order given.
- Mix well until thoroughly combined.
- Pour the mixture into a greased casserole dish.
- Bake at 350°F for 45 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
564
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).