Baked Ham Sandwiches

Prep: 10 min Cook: 10 min Serves: 8 Cuisine: American

Delicious baked ham sandwiches feature thinly sliced ham, Swiss cheese, and a flavorful mustard onion spread, perfect for a comforting lunch or casual gathering.

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Ingredients

  • 1/4 cup butter, softened
  • 1 tablespoon mayonnaise
  • 2 tablespoons mustard
  • 2 tablespoons diced onion
  • 1 1/2 teaspoons poppy seed
  • 8 hamburger buns
  • ham, sliced paper thin
  • Swiss cheese slices

Instructions

  1. Mix butter, mayonnaise, mustard, diced onion, and poppy seed, then spread on the cut sides of the hamburger buns.
  2. Pile sliced ham and Swiss cheese slices onto the prepared buns.
  3. Wrap each sandwich in foil and bake at 350°F for 10 minutes or until hot and the cheese is melted.

Nutrition & Diet Analysis (per serving)

868 kcal 43% DV
Protein Fat Carbs

Macronutrients

Protein 17.9g 36% DV
Total Fat 76.6g 98% DV
Carbs 30g 11% DV
Fiber 6.5g 23% DV
Sugar 8.1g 16% DV

Electrolytes

Sodium 659.3mg 29% DV
Potassium 371.5mg 8% DV
Cholesterol 120.3mg 40% DV

Vitamins & Minerals

Vitamin A 205mcg 23% DV
Vitamin C 7.3mg 8% DV
Vitamin D 0.3mcg 2% DV
Calcium 660.8mg 51% DV
Iron 3.9mg 22% DV
Diet fit High-fiber
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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