Baked Pork Chops And Stuffing
Juicy baked pork chops topped with seasoned stuffing offer hearty comfort, perfect for family dinners and satisfying cravings with savory flavors and tender meat.
Ingredients
Instructions
- Brown the pork chops on both sides in a skillet and place in a shallow baking dish.
- Mix the bread crumbs, chopped onion, melted butter, 1/4 cup water, and pepper; spread this mixture over the pork chops.
- Blend the soup with 1/3 cup water and pour the mixture over all ingredients in the baking dish.
- Bake at 350°F for 1 hour or until the pork is tender.
Nutrition & Diet Analysis (per serving)
481
kcal
24% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).