Barbara'S Chili
A hearty, flavorful chili featuring ground meat, tomatoes, beans, and spicy jalapenos, perfect for comforting gatherings or quick weeknight dinners with bold, savory flavors.
Ingredients
Instructions
- In a large skillet or pot, cook the ground beef over medium heat until browned. Drain excess fat if necessary.
- Add the chopped onion and cook until translucent, about 5 minutes.
- Stir in the chili powder, Worcestershire sauce, and chopped jalapenos, cooking for 1-2 minutes to release flavors.
- Add the crushed tomatoes, kidney beans, and brown sugar. Stir well to combine.
- Bring to a simmer and cook uncovered for about 20-30 minutes, stirring occasionally.
- Taste and adjust seasoning if needed. Serve hot.
Nutrition & Diet Analysis (per serving)
406
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).