Barbecue Sauce For Poultry

Prep: 1440 min Cuisine: American

A flavorful barbecue sauce with garlic, onion, and herbs, perfect for grilling chicken and adding a savory, spicy kick to your outdoor cooking.

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Ingredients

  • 1/4 cup cooking oil or melted butter
  • 3/4 cup white table wine
  • 1 clove garlic, minced fine
  • 1 large onion, minced fine
  • 1 teaspoon salt
  • 1 teaspoon celery salt
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon dried tarragon
  • 1/4 teaspoon dried thyme
  • 1 tablespoon parsley, chopped

Instructions

  1. Mix all ingredients thoroughly.
  2. Let stand overnight, if possible.
  3. Use for barbecuing chicken.

Tips & Substitutions

For a richer flavor, consider using smoked paprika in place of regular black pepper. If you're out of white wine, a splash of apple cider vinegar mixed with water can work as a substitute. Adjust the cayenne pepper to your taste if you prefer a milder sauce. Always taste and tweak the seasoning before using it on your poultry.

Serving Suggestions

This barbecue sauce is perfect for marinating or basting grilled chicken. Serve it alongside sides like Mama'S French Fries or a refreshing Tomato-Brussels Sprouts Salad for a complete meal. You can also drizzle it over grilled vegetables for added flavor or use it as a dipping sauce.

Storage & Reheating

Store any leftover barbecue sauce in an airtight container in the refrigerator for up to one week. To reheat, warm it gently on the stove or in the microwave. If the sauce thickens too much, add a splash of water or broth to achieve your desired consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Barbecue Sauce For Poultry contains roughly 156 calories, with 5g protein, 31g carbohydrates, and 3g fat. It is an excellent source of dietary fiber (43% of the Daily Value) and iron (27% of the Daily Value), and a good source of calcium and potassium. Note that it is relatively high in sodium, at 1483mg per serving (64% of the Daily Value).

156 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 3.1g 4% DV
Carbs 31.1g 11% DV
Fiber 12g 43% DV
Sugar 1g 2% DV

Electrolytes

Sodium 1483mg 64% DV
Potassium 696.7mg 15% DV

Vitamins & Minerals

Vitamin A 32.7mcg 4% DV
Vitamin C 2.2mg 2% DV
Calcium 215.3mg 17% DV
Iron 4.8mg 27% DV
Diet fit High-fiber Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this barbecue sauce in advance?

Absolutely! In fact, allowing the sauce to sit overnight enhances its flavors. Just remember to store it in the refrigerator in a sealed container until you're ready to use it.

Can I use this sauce for other types of meat?

Yes, this barbecue sauce is versatile and works well with pork, beef, and even firm fish. Just adjust the cooking times according to the type of meat you're grilling.

Is this barbecue sauce suitable for vegan recipes?

Yes, this barbecue sauce is naturally vegan as it does not contain any animal products. You can use it on grilled vegetables or tofu for a delicious vegan dish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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