Basic Crepe Mixture
Delicate, thin crepes with subtle richness, perfect for sweet or savory fillings, ideal for breakfast, brunch, or dessert gatherings, suiting a variety of tastes and occasions.
Ingredients
Instructions
- Put the liquids, eggs, and salt into the blender.
- Add the flour, then the melted butter.
- Cover and blend at top speed for 1 minute.
- If bits of flour adhere to sides of the jar, dislodge with a spoon and blend with the spoon for 1 to 3 seconds more.
- Cover and let stand for at least 2 hours.
Nutrition & Diet Analysis (per serving)
448
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).