Basil Buttered Beans
A vibrant green bean dish featuring fresh basil and butter, perfect for a quick side that complements both casual and elegant meals with its fresh, savory flavors.
Ingredients
Instructions
- In a saucepan, combine green beans, chopped onion, chopped celery, and water.
- Cover and cook for 5 minutes or until tender; drain.
- Add melted butter, minced fresh basil, salt, and pepper.
- Stir to coat the beans evenly with the mixture.
- Serve immediately.
Nutrition & Diet Analysis (per serving)
373
kcal
19% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).