Beef & Ham Loaf
A hearty meatloaf blending ground ham and hamburger with vegetables and a savory tomato glaze, perfect for family dinners and comforting gatherings.
Ingredients
Instructions
- Preheat the oven to 375 degrees Fahrenheit.
- In a large mixing bowl, combine ground ham, hamburger, crumbled dry bread, chopped onion, chopped carrots, canned tomato soup, egg, salt, and pepper.
- Mix all ingredients thoroughly until well blended.
- Shape the mixture into a loaf and place it in a greased baking dish.
- Bake in the preheated oven for 45 minutes until cooked through and browned.
Nutrition & Diet Analysis (per serving)
403
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).