Bermuda Casserole
Bermuda Casserole is a comforting baked dish featuring sweet onions, crispy bread cubes, and melted cheddar cheese. Perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Parboil the sliced Bermuda onions for 10 minutes.
- Layer the parboiled onions, cubed stale white bread, and grated Cheddar cheese in a buttered casserole dish.
- Combine milk, eggs, salt, and pepper; pour the mixture over the layered ingredients.
- Dot the top with small pieces of butter.
- Bake at 375°F (190°C) for 40 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
395
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).