Best Ever Gingerbread
A rich, spicy gingerbread with warm notes of ginger, cloves, and cinnamon, perfect for holiday gatherings and cozy winter moments, offering a moist and flavorful treat.
Ingredients
Instructions
- Combine the cloves, ginger, cinnamon, molasses, corn oil, sugar, and beaten eggs; set aside.
- Dissolve the soda in 1/8 cup hot water.
- Add the dissolved soda to the mixture from step 1.
- Sift in the flour and beat well until smooth.
- Add the boiling water and mix thoroughly.
- Pour the batter quickly into a greased and floured 9 x 13-inch pan.
- Bake at 350°F (175°C) for 45 to 50 minutes.
Nutrition & Diet Analysis (per serving)
715
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).