Beth'S Brownies

Name: Beth'S Brownies
Prep time: 10 min
Cook time: 30 min
Yield: 12 servings
Cuisine: American
Ingredients: 1/2 cup margarine, softened; 1 cup sugar; 4 eggs; 1 cup flour; 1 can chocolate syrup; 2 cups miniature marshmallows; 6 tablespoons milk; 6 tablespoons butter; 1 cup chocolate chips

Vegetarian Dairy

Prep: 10 min Cook: 30 min Serves: 12 Cuisine: American

Decadent brownies with a rich chocolate flavor, topped with gooey marshmallows, perfect for chocolate lovers and sweet cravings at gatherings or casual treats.

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Ingredients

1/2 cup margarine, softened ⓘ
1 cup sugar ⓘ
4 eggs ⓘ
1 cup flour ⓘ
1 can chocolate syrup ⓘ
2 cups miniature marshmallows ⓘ
6 tablespoons milk ⓘ
6 tablespoons butter ⓘ
1 cup chocolate chips ⓘ

Instructions

Cream margarine and 1 cup sugar in a mixer bowl until light and fluffy.
Blend in eggs one at a time.
Add flour and chocolate syrup; mix well.
Spoon the batter into a greased 10 x 15-inch baking pan.
Bake at 325°F for 25 to 35 minutes or until brownies test done.
Sprinkle miniature marshmallows over the top of the baked brownies.

Nutrition & Diet Analysis (per serving)

984 kcal 49% DV

Protein Fat Carbs

Macronutrients

Protein 12.2g 24% DV

Total Fat 58.9g 76% DV

Carbs 104.9g 38% DV

Fiber 4.2g 15% DV

Sugar 33.7g 67% DV

Electrolytes

Sodium 504.8mg 22% DV

Potassium 552mg 12% DV

Cholesterol 142mg 47% DV

Vitamins & Minerals

Vitamin A 187.8mcg 21% DV

Vitamin C 18.4mg 20% DV

Vitamin D 1.3mcg 7% DV

Calcium 283.3mg 22% DV

Iron 7.9mg 44% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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