Betty'S Squash Dressing

Prep: 15 min Cook: 30 min Cuisine: American

Betty's Squash Dressing is a comforting casserole blending tender squash, cornbread, and savory seasonings, perfect for family dinners or holiday gatherings.

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Ingredients

  • 2 cups squash, cooked and mashed
  • 2 cups cornbread, crumbled
  • 1 can cream of chicken soup
  • 1 large onion
  • 1/4 stick margarine

Instructions

  1. Saute the chopped onion in margarine until translucent.
  2. Mix cooked and mashed squash, crumbled cornbread, cream of chicken soup, salt, pepper, and sage in a bowl.
  3. Pour the mixture into a baking dish.
  4. Bake at 350°F until the top is browned.

Nutrition & Diet Analysis (per serving)

382 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 28.4g 36% DV
Carbs 29.1g 11% DV
Fiber 3g 11% DV
Sugar 7g 14% DV

Electrolytes

Sodium 639mg 28% DV
Potassium 139.8mg 3% DV
Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 19.8mcg 2% DV
Vitamin C 21.1mg 23% DV
Calcium 29.8mg 2% DV
Iron 1.4mg 8% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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