Bev'S Blonde Brownies
Rich blonde brownies with a chewy texture, buttery flavor, chocolate chips, and crunchy nuts, perfect for satisfying sweet cravings or sharing at gatherings.
Ingredients
Instructions
- Melt butter in a 2-quart saucepan.
- Remove from heat and stir in brown sugar, eggs, and vanilla.
- Add and fold in the dry ingredients: flour, baking powder, and salt.
- Stir in chopped nuts.
- Grease and flour a 9 x 13-inch pan.
- Spread the batter evenly in the prepared pan.
- Sprinkle chocolate chips over the top.
- Bake at 350°F (175°C) for 25 to 30 minutes, avoiding overbaking.
Nutrition & Diet Analysis (per serving)
845
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).