Biker Barbecue
Juicy, smoky barbecue pork slow-cooked with tangy sauces and spices, perfect for hearty gatherings and motorcycle enthusiasts craving bold flavors and satisfying comfort food.
Ingredients
Instructions
- Combine all ingredients except the roast in a bowl to make the sauce.
- Place the roast in a roaster and pour the sauce over it.
- Cover tightly and bake at 350°F for 4 to 5 hours or until the meat easily pulls apart with a fork.
- Allow the meat to cool slightly, then remove any gristle or bone.
- Remove the bay leaves from the sauce.
- Shred the meat and stir it into the sauce to combine.
- Reheat the barbecue and serve on fresh bakery buns.
Nutrition & Diet Analysis (per serving)
386
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).