Blueberry Buckle

Name: Blueberry Buckle
Prep time: 15 min
Cook time: 50 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 1/2 c. sugar; 1/2 c. soft shortening; 2 eggs; 1 c. milk; 4 c. flour; 4 tsp. baking powder; 1 tsp. salt; 2 c. blueberries

Vegetarian Dairy

Prep: 15 min Cook: 50 min Serves: 12 Cuisine: American

Blueberry Buckle is a delightful, moist cake studded with sweet blueberries and topped with a buttery cinnamon crumble. The combination of fresh berries and a soft, tender crumb makes it a perfect treat for brunch or dessert. Ideal for gatherings or cozy family moments, it’s a beloved classic.

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Ingredients

1 1/2 c. sugar ⓘ
1/2 c. soft shortening ⓘ
2 eggs ⓘ
1 c. milk ⓘ
4 c. flour ⓘ
4 tsp. baking powder ⓘ
1 tsp. salt ⓘ
2 c. blueberries ⓘ

Instructions

Put all but blueberries in mixing bowl and beat with electric mixer until a smooth batter.
Add and stir in blueberries.
Measure together 1 cup sugar, 1 teaspoon cinnamon, and 1/2 cup flour, then crumble in 1/2 cup soft butter to sprinkle on top.
Pour the batter into a greased 13 x 9 x 2-inch pan or three smaller pans.
Bake in a 375° oven for 45 to 50 minutes.

Nutrition & Diet Analysis (per serving)

577 kcal 29% DV

Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV

Total Fat 29.8g 38% DV

Carbs 76.1g 28% DV

Fiber 2.3g 8% DV

Sugar 16.7g 33% DV

Electrolytes

Sodium 12493mg 100% DV

Potassium 304mg 6% DV

Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 63.3mcg 7% DV

Vitamin C 13.3mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 1645.5mg 100% DV

Iron 6.2mg 35% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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