Bon Voyage Chicken
Bon Voyage Chicken is a vibrant, flavorful pasta dish featuring tender chicken, roasted red peppers, and fresh basil, perfect for a quick, satisfying Mediterranean-inspired meal.
Ingredients
- 1 Tbsp. olive oil ⓘ
- 1 1/2 c. red bell pepper strips ⓘ
- 2 c. chopped cooked chicken ⓘ
- 1 Tbsp. minced garlic
- 1 tsp. chopped fresh oregano ⓘ
- 1 can diced tomatoes with Italian herbs ⓘ
- 2 c. hot cooked ziti or penne pasta ⓘ
- 1/2 tsp. black pepper ⓘ
- 1/4 c. thinly sliced fresh basil ⓘ
- 1/4 c. fresh grated Parmesan cheese ⓘ
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add red bell pepper strips and sauté for 4 minutes.
- Add diced tomatoes with Italian herbs; reduce heat and simmer for 10 minutes, stirring occasionally.
- Add cooked chicken, pasta, and black pepper; stir well to combine.
- Divide about 1 1/2 cups of the pasta mixture into each of 4 bowls.
- Top each with sliced fresh basil and grated Parmesan cheese.
- Serve with Caesar salad and bread.
Tips & Substitutions
For a quicker version, use rotisserie chicken instead of cooking your own. Feel free to substitute the red bell peppers with other veggies like zucchini or spinach. If you want more spice, add a pinch of red pepper flakes. This dish can also be made with whole grain pasta for a healthier twist.
Serving Suggestions
This Bon Voyage Chicken pairs beautifully with a crisp Caesar salad and a slice of crusty bread for a complete meal. You can also serve it with Lemon Rice Pilaf for a refreshing side. Consider adding a glass of white wine to elevate the dining experience.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave on medium power until heated through, stirring occasionally. You can also reheat in a skillet over medium heat, adding a splash of water or broth to keep the pasta moist.
Nutrition & Diet Analysis (per serving)
Each serving of Bon Voyage Chicken contains roughly 963 calories, with 48g protein, 197g carbohydrates, and 28g fat. It is an excellent source of dietary fiber (407% of the Daily Value), iron (222% of the Daily Value), and vitamin C (175% of the Daily Value). It also contributes 114g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can prepare the pasta mixture and store it in the fridge for up to 2 days. Just add the fresh basil and Parmesan cheese right before serving to maintain their freshness and flavor.
What can I substitute for the chicken?
If you're looking for a vegetarian option, you can replace the chicken with chickpeas or tofu. Both will absorb the flavors of the dish well. For seafood lovers, shrimp could also be an excellent alternative, similar to Shrimp Scampi And Rice(Simple And Delicious).
Is this recipe suitable for freezing?
Yes, you can freeze the pasta mixture without the fresh toppings. Store it in a freezer-safe container for up to 3 months. When you're ready to enjoy, thaw in the refrigerator overnight and reheat as directed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).