Braised Pork With Broccoli
A savory braised pork with tender broccoli, infused with soy sauce, ginger, and garlic, perfect for hearty family dinners or entertaining guests.
Ingredients
Instructions
- Heat 2 tablespoons of oil in a deep skillet; brown the pork all over.
- Stir in the garlic, ginger, soy sauce, sherry, sugar, and water.
- Bring to a boil.
- Cover and cook over low heat for 1 1/2 to 2 hours.
- Heat remaining oil in a saucepan and cook the broccoli over high heat for 4 minutes.
- Drain the broccoli.
- Arrange the broccoli on a serving dish and top with the pork.
Nutrition & Diet Analysis (per serving)
430
kcal
22% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Contains
Soy
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).