Braised Tips
Tender braised beef tips with mushrooms and rich gravy, perfect for hearty dinners. Flavored with garlic salt and Kitchen Bouquet, ideal for comfort food lovers.
Ingredients
Instructions
- Slice meat into 1/4 x 2-inch strips.
- In an electric skillet on high heat, add seasoned meat to hot oil.
- Cover, braise for 5 minutes, stirring often.
- Add drained mushrooms and sauté for 5 more minutes.
- Add beef broth and simmer for 20 to 30 minutes, covered, stirring often.
- Add flour, milk, and Kitchen Bouquet mixture to thicken the broth.
- Stir frequently and cook until desired consistency.
- Serve tips and gravy over rice or egg noodles.
Nutrition & Diet Analysis (per serving)
483
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).