Broccoli Pierre
Creamy broccoli casserole with Parmesan and mushroom soup offers comforting flavors, perfect for family dinners or potlucks, combining tender broccoli with a cheesy, savory topping.
Ingredients
Instructions
- Preheat oven to 350°F.
- Place thawed broccoli in a 1 1/2-quart casserole dish.
- Mix grated onion, condensed cream of mushroom soup, sour cream, and Parmesan cheese in a bowl.
- Spread the mixture evenly over the broccoli.
- Sprinkle herb-seasoned bread crumbs on top.
- Bake for 35 minutes until bubbly and golden.
Tips & Substitutions
For added flavor, consider sautéing the grated onion in a bit of olive oil before mixing it with the other ingredients. If you don't have Parmesan cheese, a blend of mozzarella and cheddar can work as a substitute. You can also use fresh broccoli instead of frozen, but adjust the cooking time to ensure it's tender.
Serving Suggestions
Broccoli Pierre makes a delightful side dish for roasted chicken or grilled fish. It pairs beautifully with Lemon Squares I for dessert, creating a balanced meal. Consider serving it alongside a fresh garden salad or crusty bread to round out the dining experience.
Storage & Reheating
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. When reheating, place the casserole in the oven at 350°F for about 15-20 minutes until heated through. You can also microwave individual portions for quicker serving.
Nutrition & Diet Analysis (per serving)
Each serving of Broccoli Pierre contains roughly 203 calories, with 8g protein, 31g carbohydrates, and 6g fat. It is a good source of protein (16% of the Daily Value), calcium (14% of the Daily Value), and vitamin C (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh broccoli instead of frozen?
Yes, you can use fresh broccoli. Just steam it lightly until tender before adding it to the casserole dish. This will help ensure the broccoli is cooked perfectly by the time the dish is done baking.
Is it possible to make this dish ahead of time?
Absolutely! You can prepare the casserole a day in advance and store it covered in the refrigerator. Just add a few extra minutes to the baking time when you're ready to cook it.
Can I make this dish gluten-free?
To make Broccoli Pierre gluten-free, substitute the herb-seasoned bread crumbs with gluten-free breadcrumbs or crushed gluten-free crackers. Ensure all other ingredients, like the soup and sour cream, are also gluten-free.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).