Broiled Salisbury Steak
Juicy broiled Salisbury steaks with savory Worcestershire and barbecue sauce, complemented by crispy corn flakes and Parmesan, perfect for a hearty, family-friendly meal.
Ingredients
Instructions
- Combine ground beef, Worcestershire sauce, barbecue sauce, crushed corn flakes, Parmesan cheese, salt, and pepper in a bowl.
- Mix well until all ingredients are evenly incorporated.
- Shape the mixture into patties.
- Place the patties on a broiler pan.
- Broil the patties for 5 minutes on each side.
- Serve hot.
Nutrition & Diet Analysis (per serving)
313
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).