Buddig Pinwheels
Creamy, savory Buddig Pinwheels feature smoked meat and cheese, perfect as an appetizer or party snack, appealing to meat lovers and cheese enthusiasts alike.
Ingredients
Instructions
- Blend cream cheese, grated onion, horseradish, and Worcestershire sauce until of spreading consistency.
- Separate Buddig meat slices.
- Lay out five slices, slightly overlapping, on an 18-inch piece of aluminum foil.
- Lay out two more rows to form a rectangle of Buddig meat.
- Spread with the cheese mixture.
- Roll up as a jelly roll, using foil to bring up the meat at the beginning of the roll.
- Use fingers to roll until complete.
- Chill.
- Just before serving, slice into 1-inch slices.
Tips & Substitutions
For a smoother cheese mixture, ensure the cream cheese is fully softened. If you prefer a kick, consider adding a bit more horseradish or a splash of your favorite hot sauce. You can easily substitute the Buddig meat with other deli meats like turkey or chicken if desired. This recipe can also be made ahead of time for parties, allowing the flavors to meld beautifully.
Serving Suggestions
Slice the pinwheels into 1-inch pieces for easy serving at parties or gatherings. They pair perfectly with a crisp salad or crunchy vegetable platter. For a fun twist, serve with a side of spicy mustard or a creamy dip. These pinwheels also make a great addition to a charcuterie board, alongside cheeses and olives.
Storage & Reheating
These pinwheels can be stored in an airtight container in the refrigerator for up to three days. To keep them fresh, wrap them tightly in plastic wrap before placing them in the container. They are best served cold, but you can let them sit at room temperature for about 15 minutes before serving for optimal flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Buddig Pinwheels contains roughly 59 calories, with 1g protein, 11g carbohydrates, and 2g fat. It is a good source of vitamin C (18% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat instead of Buddig?
Absolutely! While Buddig smoked sliced beef or ham is a classic choice, you can substitute it with other deli meats like turkey, chicken, or even a vegetarian option like roasted red peppers or hummus for a different flavor profile.
How long do these pinwheels need to chill?
It's best to chill the pinwheels for at least 1 hour before serving. This allows the flavors to meld and makes them easier to slice. If you're short on time, even a 30-minute chill can help, but longer is preferable for the best texture and flavor.
Can I make these pinwheels ahead of time?
Yes, these pinwheels can be made a day in advance. Just prepare them, wrap tightly in plastic wrap, and store in the refrigerator. This is a great way to save time on the day of your gathering while ensuring they are fresh and ready to serve.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).