Buffet Beans

Prep: 15 min Cook: 90 min Serves: 7 Cuisine: American

Buffet Beans are hearty, sweet-savory baked beans flavored with molasses, bacon, onions, and green peppers, perfect for family gatherings or casual cookouts.

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Ingredients

  • 1 (10 3/4 oz.) can tomato soup
  • 1 Tbsp. Worcestershire sauce
  • 2 strips bacon
  • 6 Tbsp. chopped onions
  • 1/2 cup chopped green peppers
  • 1/2 cup chopped celery
  • 1 Tbsp. prepared mustard
  • 1/2 cup light molasses
  • 2 (16 oz.) cans pork and beans

Instructions

  1. Combine tomato soup, Worcestershire sauce, chopped onions, chopped green peppers, chopped celery, prepared mustard, and light molasses in a bowl.
  2. Let the mixture stand for 15 minutes.
  3. Add the pork and beans to the mixture and mix well.
  4. Spoon the mixture into a greased 2-quart shallow baking dish.
  5. Bake at 325°F (163°C) for 1 1/2 hours.

Tips & Substitutions

For a heartier flavor, consider using smoked bacon or adding a dash of hot sauce. If you want to reduce sugar, substitute half the molasses with a sugar-free syrup. You can also swap the pork and beans with vegetarian beans for a meatless version. Allowing the mixture to sit enhances the flavors, so don't skip that step!

Serving Suggestions

Serve Buffet Beans as a side dish at barbecues or potlucks, where they pair beautifully with Pork Chops And Rhubarb Casserole. They also make a great filling for baked potatoes or as a topping for nachos. Consider adding a dollop of sour cream or a sprinkle of cheese for extra flavor.

Storage & Reheating

Leftovers can be stored in an airtight container in the refrigerator for up to 4 days. To reheat, simply place in a microwave-safe dish and heat on medium until warmed through, or reheat in a saucepan over low heat, stirring occasionally. You can also freeze the beans for up to 3 months; thaw before reheating.

Nutrition & Diet Analysis (per serving)

Each serving of Buffet Beans contains roughly 271 calories, with 3g protein, 17g carbohydrates, and 21g fat. It is a good source of vitamin C (13% of the Daily Value), vitamin A (11% of the Daily Value), and iron (10% of the Daily Value).

271 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 21.3g 27% DV
Carbs 17.3g 6% DV
Fiber 0.7g 2% DV
Sugar 14.9g 30% DV

Electrolytes

Sodium 338.4mg 15% DV
Potassium 439.1mg 9% DV
Cholesterol 25.4mg 8% DV

Vitamins & Minerals

Vitamin A 98.1mcg 11% DV
Vitamin C 12mg 13% DV
Calcium 72.9mg 6% DV
Iron 1.8mg 10% DV
Diet fit Low-carb Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

What if I don't have tomato soup?

If you don't have tomato soup, you can substitute with an equal amount of crushed tomatoes mixed with a bit of broth. This will maintain the dish's moisture and flavor, ensuring your Buffet Beans turn out delicious even without the soup.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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