Bunch Broccoli

Prep: 10 min Cuisine: American

A flavorful broccoli salad with crispy bacon, cheesy richness, and tangy dressing, perfect for casual gatherings or as a tasty side dish for any meal.

Be the first to rate this recipe

Ingredients

  • 1/2 lb bacon
  • 1/4 cup onions
  • 2 tablespoons vinegar
  • bunch of broccoli
  • 1/2 cup shredded cheese
  • 3/4 cup mayonnaise

Instructions

  1. Cook the bacon until crispy and set aside to drain.
  2. Chop the broccoli into bite-sized pieces.
  3. In a large bowl, combine chopped broccoli, cooked bacon, diced onions, shredded cheese, mayonnaise, and vinegar.
  4. Mix all ingredients thoroughly until well coated.
  5. Refrigerate the salad for at least 30 minutes before serving.

Nutrition & Diet Analysis (per serving)

458 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 12.9g 26% DV
Total Fat 37.8g 48% DV
Carbs 16.8g 6% DV
Fiber 1.2g 4% DV
Sugar 7.4g 15% DV

Electrolytes

Sodium 912.8mg 40% DV
Potassium 284.3mg 6% DV
Cholesterol 34.5mg 12% DV

Vitamins & Minerals

Vitamin A 49mcg 5% DV
Vitamin C 7.5mg 8% DV
Calcium 185.3mg 14% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Pork recipes → Dairy recipes → All recipes →