Burger Bean Bake

Prep: 15 min Cook: 30 min Serves: 6 Cuisine: American

Burger Bean Bake offers a hearty and savory combination of ground meat, bacon, and beans, all baked to perfection with a sweet and tangy glaze. This comforting dish is perfect for family dinners or casual gatherings, delivering robust flavors and satisfying portions in every bite.

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Ingredients

  • 1 lb. ground beef
  • 4 slices bacon
  • 1/2 cup chopped onion
  • 1 can (16 oz.) green beans, drained
  • 1 can kidney beans, drained
  • 1 can (16 oz.) baked beans
  • 1/2 cup packed brown sugar
  • 1/2 cup catsup
  • 1 tablespoon vinegar
  • 1 teaspoon salt
  • 1 teaspoon mustard

Instructions

  1. Cook bacon until crispy, then crumble into small pieces.
  2. Cook ground beef and chopped onion until meat is browned and onion is tender; drain excess fat.
  3. Add crumbled bacon to the cooked meat and onion mixture.
  4. Stir in drained green beans, drained kidney beans, baked beans, brown sugar, catsup, vinegar, salt, and mustard.
  5. Mix well until all ingredients are combined.
  6. Transfer the mixture into a baking dish.
  7. Bake in a 350°F oven for 30 minutes until heated through and bubbly.

Nutrition & Diet Analysis (per serving)

535 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 21.8g 44% DV
Total Fat 20.1g 26% DV
Carbs 68.4g 25% DV
Fiber 10g 36% DV
Sugar 36.3g 73% DV

Electrolytes

Sodium 10529.5mg 100% DV
Potassium 887.5mg 19% DV
Cholesterol 43.3mg 14% DV

Vitamins & Minerals

Vitamin A 285mcg 32% DV
Vitamin C 9.8mg 11% DV
Vitamin D 0mcg
Calcium 130.5mg 10% DV
Iron 4.7mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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