Butter Chicken
Creamy, flavorful butter chicken with tender chicken pieces in a rich spiced tomato gravy, perfect for fans of Indian cuisine seeking comfort and bold flavors.
Ingredients
Instructions
- Grate the tomatoes and strain out the juice.
- Fry the onion in butter until pale in color.
- Add ginger and garlic paste; sauté for 1 minute.
- Add tomato juice along with all remaining ingredients and cook the gravy over low heat for 10 minutes.
- Add the chicken pieces and simmer for 3-4 minutes until cooked through.
Nutrition & Diet Analysis (per serving)
734
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).