Butternut Chews
Butternut Chews are rich, nutty, and sweet treats with a moist, chewy texture, perfect for nut lovers and ideal for sharing at gatherings or as a delightful snack.
Ingredients
Instructions
- Preheat oven to 350°F (175°C). Grease a 13 x 9 x 2-inch pan with butter flavor Crisco.
- In a large bowl, beat eggs until light and foamy.
- Beat in brown sugar, vanilla, and melted Crisco until the mixture is creamy.
- Combine all-purpose flour with baking powder and salt.
- Add the flour mixture to the egg mixture and mix at low speed until blended.
- Stir in the finely chopped nuts at low speed until well incorporated and mixture is stiff.
Tips & Substitutions
For a richer flavor, consider substituting half of the brown sugar with maple syrup. You can also use coconut oil instead of Crisco for a healthier option. Ensure the nuts are toasted for added depth. If you're looking for a gluten-free alternative, try using a gluten-free all-purpose flour mix. Mix the batter just until combined to avoid tough chews.
Serving Suggestions
These Butternut Chews are delightful on their own or served warm with a scoop of vanilla ice cream. They pair beautifully with Hot Vegetables for a balanced meal, or can be enjoyed alongside a cup of coffee or tea for an afternoon treat. For added flair, drizzle melted chocolate over the top before serving.
Storage & Reheating
Store leftover Butternut Chews in an airtight container at room temperature for up to a week. For longer storage, refrigerate them for up to two weeks. You can reheat them in the microwave for a few seconds to soften or enjoy them cold for a firmer texture.
Nutrition & Diet Analysis (per serving)
Each serving of Butternut Chews contains roughly 133 calories, with 1g protein, 21g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze the Butternut Chews?
Yes, you can freeze Butternut Chews! Wrap them tightly in plastic wrap and place them in an airtight container or freezer bag. They will keep well for up to three months. When ready to enjoy, simply thaw at room temperature or microwave for a few seconds.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).