Butterscotch Cookie Sticks
Butterscotch cookie sticks are a delightful treat that combine the rich flavors of brown sugar and butter with a hint of vanilla. The addition of chopped nuts adds a satisfying crunch. Perfect for sharing at gatherings or enjoying with a cup of coffee, these chewy bars are sure to please cookie lovers.
Ingredients
Instructions
- Mix melted butter and brown sugar together.
- Add eggs and mix again.
- Add flour, salt, and baking powder and mix until combined.
- Stir in vanilla and chopped nuts.
- Pour the mixture into an oblong cake pan and bake at 350° for 30 to 35 minutes.
- Cut into squares after baking.
Nutrition & Diet Analysis (per serving)
724
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).