Cabbage Stew
Cabbage Stew is a hearty, flavorful dish combining ground beef, fresh vegetables, and beans in a savory tomato-based broth. The tender cabbage adds a comforting texture, making it perfect for family dinners or casual gatherings. Rich in flavor and easy to prepare, it's a satisfying meal for cold days.
Ingredients
Instructions
- Brown the ground round in a large pot over medium heat.
- Add diced onion, celery, and green pepper to the browned meat.
- Cook until the vegetables are tender.
- Add the canned tomatoes, brown sugar, salt, pepper, chili powder, kidney beans, and chopped cabbage.
- Simmer until the cabbage is tender and flavors meld, about 30 minutes.
Nutrition & Diet Analysis (per serving)
376
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).