Calico Ham 'N Cheese Bake
A savory baked casserole combining ham, mixed vegetables, cheddar cheese, and crispy shredded wheat for a hearty, cheesy meal perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Combine shredded wheat biscuits and margarine.
- Sprinkle half of the cereal mixture over the bottom of a 2-quart shallow baking dish.
- Layer overlapping slices of cooked ham over the cereal mixture.
- Top with half of the frozen mixed vegetables.
- Sprinkle with grated Cheddar cheese.
- Repeat the layers with remaining cereal mixture, ham, vegetables, and cheese.
- In a bowl, beat together eggs, milk, light cream, and salt.
- Pour the egg mixture over the layered ingredients in the dish.
- Bake in a preheated moderate oven at 350°F (175°C) for 25 minutes.
- Sprinkle the remaining cereal mixture around the edges of the dish.
- Bake for an additional 8 to 10 minutes or until done.
Tips & Substitutions
For a lighter option, consider substituting turkey ham for the regular ham. You can also use fresh vegetables in place of frozen mixed vegetables for added flavor and nutrition. If you want extra creaminess, add a dollop of sour cream to the egg mixture. Ensure the shredded wheat is well-combined with the margarine to create a cohesive base for the dish.
Serving Suggestions
This hearty bake is delicious on its own but pairs beautifully with a crisp salad, like Aunt Sue's Overnight Lettuce Salad, for a refreshing contrast. For a more filling meal, serve with a side of roasted potatoes or steamed green beans. It makes a great brunch option or a satisfying weeknight dinner.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for 1-2 minutes or until heated through, or reheat in a 350°F oven for about 10-15 minutes until warm. This dish can also be frozen for up to 2 months; thaw overnight in the fridge before reheating.
Nutrition & Diet Analysis (per serving)
Each serving of Calico Ham 'N Cheese Bake contains roughly 967 calories, with 20g protein, 115g carbohydrates, and 51g fat. It is an excellent source of iron (53% of the Daily Value), dietary fiber (48% of the Daily Value), and calcium (48% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 1268mg per serving (55% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make Calico Ham 'N Cheese Bake ahead of time?
Yes, you can prepare the dish up to the baking step, cover it with plastic wrap, and refrigerate it overnight. When ready to bake, remove it from the fridge and allow it to come to room temperature before baking as directed. This saves time and is perfect for busy weeknights.
What can I use instead of Cheddar cheese?
If you're looking for a different flavor, feel free to substitute Cheddar with Monterey Jack, Swiss, or even a blend of cheeses. Each will give a unique twist to the dish, enhancing its creaminess and taste.
Is it possible to make this dish vegetarian?
Absolutely! You can omit the ham and replace it with sautéed mushrooms or additional vegetables like bell peppers and zucchini. This will create a satisfying vegetarian version while still retaining the dish's comforting essence.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).