Campfire Cones
Ingredients
- 1 sugar ice cream cone ⓘ
- 1 piece aluminum foil, big enough to wrap the cone
- Filling Suggestions ⓘ
- chocolate chips ⓘ
- butterscotch chips ⓘ
- white chocolate chips ⓘ
- chopped walnuts
- chopped peanuts ⓘ
- chopped pecans ⓘ
- almonds, slices
- toffee pieces
- mini marshmallows ⓘ
- brown sugar ⓘ
- coconut ⓘ
- banana, pieces ⓘ
- dried fruit ⓘ
- peanut butter
- caramel (unwrapped) ⓘ
- Rolo chocolates (unwrapped) ⓘ
Instructions
- Make Ahead Method 1: Fill and assemble cones ahead, wrapping tightly in foil. Using marshmallows are a must, layering with other the fillings.
- On Site To Each His/Her Own Method: Fill a cup cake tin with various fillings of choice. Allow each person to design and assemble the cone's filling as they choose. Wrap tightly in foil.
- Roast, upright if possible, directly in an open campfire flame until melted, about 5 minutes. Long tongs work well. Careful -- HOT. Pull away foil when cooled.
Nutrition & Diet Analysis (per serving)
1447
kcal
72% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).