Hummingbird Bread
Hummingbird Bread is a moist, flavorful quick bread combining bananas, pineapple, nuts, and warm spices. Its tender crumb and sweet, tropical flavors make it perfect for breakfast, snacks, or dessert. Ideal for sharing with family and friends, this bread offers a comforting taste of home with every slice.
Ingredients
Instructions
- Sift all dry ingredients, including spices, together in a large bowl.
- Add the beaten eggs, chopped nuts, crushed pineapple, vanilla, cooking oil, and chopped bananas to the dry ingredients.
- Mix well until all ingredients are combined; do not beat.
- Pour the batter into a greased tube, Bundt, or loaf pan.
- Bake at 350°F (175°C) for 1 hour, or until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
791
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).