Caramel Cuts
Caramel Cuts are rich, chewy cookies loaded with chocolate chips and crunchy nuts, offering a perfect balance of sweetness and texture for dessert lovers and snack enthusiasts.
Ingredients
Instructions
- Melt butter in a saucepan.
- Add brown sugar and stir until well combined.
- Mix in eggs and vanilla extract.
- Gradually add flour, baking powder, and a few grains of salt, stirring until smooth.
- Fold in chopped nuts and chocolate chips.
- Pour batter into a greased 10 1/2 x 15 1/2-inch pan.
- Bake at 350°F for 25 to 30 minutes or until golden brown.
- Allow to cool slightly before cutting into squares.
Nutrition & Diet Analysis (per serving)
845
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).