Cheddar-Broccoli Quiche
A savory and cheesy quiche with tender broccoli, perfect for brunch or light dinners, combining rich flavors and a flaky crust to satisfy any palate.
Ingredients
Instructions
- Toss the shredded cheese with the flour.
- Add the milk, beaten eggs, salt, pepper, and nutmeg; mix well.
- Pour the mixture into the deep pie shell.
- Bake at 350°F (175°C) for 1 hour until set and golden.
Nutrition & Diet Analysis (per serving)
425
kcal
21% DV
Protein
Fat
Carbs
Diet fit
Low-fat
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).