Cheese Ball(From Ora'S Kitchen)
A rich, creamy cheese ball with sharp and mild Cheddar, Velveeta, and chopped onion, perfect as a party appetizer or a savory snack for cheese lovers.
Ingredients
Instructions
- Grate the cream cheese, sharp Cheddar cheese, mild Cheddar cheese, and Velveeta cheese and let them stand until they reach room temperature.
- Mix the grated cheeses and chopped onion well.
- Form the mixture into a ball shape.
- Roll the cheese ball in chopped pecans and chili powder for coating.
Tips & Substitutions
For a smoother texture, ensure the cheeses are well grated and at room temperature before mixing. If you're looking for a lighter option, consider substituting half of the cream cheese with Greek yogurt. You can also add herbs like dill or chives for extra flavor. This cheese ball is perfect for parties, so feel free to customize the spices to suit your taste.
Serving Suggestions
Serve this cheese ball with an assortment of crackers, vegetable sticks, or slices of baguette for a delightful appetizer. It pairs beautifully with 'James' Hot And Spicy Barbecue Sauce for a fun flavor twist. For a complete spread, consider including items like olives or pickles, and serve alongside a refreshing drink.
Storage & Reheating
Store any leftover cheese ball in an airtight container in the refrigerator for up to one week. If you need to reheat it, let it come to room temperature before serving. You can also freeze the cheese ball for up to three months; just make sure to wrap it well to prevent freezer burn.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Ball(From Ora'S Kitchen) contains roughly 1144 calories, with 42g protein, 49g carbohydrates, and 88g fat. It is an excellent source of protein (83% of the Daily Value), vitamin A (81% of the Daily Value), and calcium (78% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 1990mg per serving (87% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of cheese?
Absolutely! Feel free to experiment with various cheese combinations. Soft cheeses like goat cheese or blue cheese can add unique flavors. Just keep the total amount of cheese around four pounds to maintain the right consistency.
How can I make this recipe ahead of time?
This cheese ball can be made a day or two in advance. Simply shape it and roll it in the coating, then wrap it tightly in plastic wrap and refrigerate. Just before serving, you can re-roll it in the coating for a fresh look.
What can I serve with the cheese ball?
This cheese ball is versatile and pairs well with a variety of dippers. Consider serving it with crackers, pretzels, or fresh veggies like celery and carrots. You could also offer some fruit like grapes or apple slices for a sweet contrast.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).