Cheese Barbeques

Prep: 15 min Cook: 5 min Serves: 4 Cuisine: American

Cheese Barbeques are savory, cheesy sandwiches with a burst of flavor from green pepper, onion, olives, and eggs, all melted together. Perfect for casual gatherings or quick snacks, they combine rich, tangy, and smoky notes that appeal to cheese lovers and those seeking a hearty, flavorful bite.

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Ingredients

  • 1 lb cheese
  • 1 green pepper
  • 1 medium onion
  • 2 hard boiled eggs
  • 1 cup stuffed green olives
  • 1/2 cup tomato soup
  • 2 Tbsp melted butter

Instructions

  1. Mix cheese, chopped green pepper, chopped onion, hard boiled eggs, and stuffed green olives in a food processor or grinder.
  2. Add tomato soup and melted butter to the mixture.
  3. Mix well until combined.
  4. Spread the mixture on halves of bread rolls.
  5. Place under a broiler until the cheese melts and is bubbly.

Nutrition & Diet Analysis (per serving)

514 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 7.8g 16% DV
Total Fat 37.7g 48% DV
Carbs 37.5g 14% DV
Fiber 2.1g 8% DV
Sugar 6g 12% DV

Electrolytes

Sodium 894.3mg 39% DV
Potassium 337.8mg 7% DV
Cholesterol 148.5mg 50% DV

Vitamins & Minerals

Vitamin A 58.8mcg 7% DV
Vitamin C 23.8mg 26% DV
Calcium 224mg 17% DV
Iron 1.4mg 8% DV
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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