Cheese 'N Chive Dreams
Cheese 'N Chive Dreams are savory mini cheese muffins with a creamy, cheesy flavor and chive aroma, perfect for parties or snacking with friends.
Ingredients
Instructions
- In a mixing bowl, cream the cream cheese with the sour cream; add cottage cheese and mix well (mix by hand, don't use a beater).
- Add beaten eggs and Bisquick to the mixture.
- Fold in the melted margarine until it is completely mixed.
- Drop by teaspoonfuls into greased mini muffin tins.
- Bake at 350°F for 35 minutes.
- Cool in pans for 3 or 4 minutes before removing with a spatula.
Tips & Substitutions
For a creamier texture, consider using full-fat cottage cheese. If you're short on time, you can substitute sour cream with Greek yogurt. To enhance the flavor, try adding a pinch of garlic powder or some freshly chopped herbs like parsley or dill. Make sure to mix gently to keep the mixture light and airy, similar to techniques used in a Never Fail Cheese Souffle.
Serving Suggestions
These Cheese 'N Chive Dreams make a delightful appetizer for gatherings or a savory snack. They pair beautifully with a fresh salad or a side of Herb-Butter Sauce For Grilled Steak for a heartier meal. Consider serving with a dipping sauce, such as ranch or a spicy mustard, to add an extra layer of flavor.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place them in a preheated oven at 350°F for about 10 minutes, or until warmed through. Avoid using the microwave, as it may make them rubbery. These bites are also delicious served cold.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese 'N Chive Dreams contains roughly 49 calories, with 1g protein, 2g carbohydrates, and 4g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese in this recipe?
Yes! You can experiment with different cheeses like ricotta or feta for a unique flavor. Just be mindful of the moisture content; if using a wetter cheese, you may need to adjust the other ingredients slightly to maintain the right consistency.
How do I make these gluten-free?
To make this recipe gluten-free, simply swap out the Bisquick for a gluten-free baking mix. You can also use almond flour or coconut flour as a substitute, but keep in mind the texture may vary slightly. Always check labels to ensure all ingredients are gluten-free.
Can I freeze these Cheese 'N Chive Dreams?
Yes, you can freeze them! Allow the bites to cool completely, then arrange them in a single layer on a baking sheet. Freeze until solid, then transfer to an airtight container or freezer bag. They can be frozen for up to three months, and you can reheat them directly from the freezer.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).