Cheese Roll(Club Member: Brandi Cook)
A creamy, flavorful cheese ball with blue cheese and peanuts, perfect for parties or cheese boards, offering a tangy and nutty combination that appeals to cheese lovers.
Ingredients
Instructions
- Mix all ingredients together, except peanuts, until well combined.
- Shape the mixture into a ball.
- Roll the cheese ball onto wax paper coated with peanuts, pressing them onto the surface.
- Keep the cheese ball cool until ready to serve.
Tips & Substitutions
For a creamier texture, consider using a mix of softened cream cheese and a spreadable cheese like Boursin. If you prefer a milder flavor, you can reduce the amount of blue cheese or substitute it with feta. To enhance the taste, add fresh herbs like chives or parsley. Make sure the peanuts are finely chopped for better adherence to the cheese ball.
Serving Suggestions
Serve the cheese roll with an assortment of crackers, fresh vegetables, or sliced baguette for dipping. It pairs beautifully with Karo Lace Cookies for a sweet contrast. This dish is perfect for parties and gatherings, making it a delightful appetizer alongside other cheese-based dishes like Cheese Fingers.
Storage & Reheating
Store any leftover cheese ball in an airtight container in the refrigerator for up to a week. If you want to prepare it in advance, you can make the cheese mixture and roll it in peanuts just before serving. Avoid freezing, as it may alter the texture of the cream cheese.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Roll(Club Member: Brandi Cook) contains roughly 21 calories, with 0g protein, 4g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese instead of blue cheese?
Yes, you can substitute blue cheese with feta, goat cheese, or even a creamier cheese like ricotta for a milder flavor. Adjust the amount to your taste preference, as some cheeses can be saltier than others.
How can I make this recipe vegetarian-friendly?
This recipe is already vegetarian, but ensure that the Worcestershire sauce you use is vegetarian, as some brands contain anchovies. You can also add more herbs or spices to enhance the flavor without compromising the vegetarian aspect.
What can I serve with this cheese roll?
The cheese roll pairs wonderfully with a variety of dippers such as crackers, vegetable sticks, or pretzels. To create a stunning appetizer platter, include fruits like grapes and apple slices, and consider serving it alongside a fresh salad, like Sunrise Salad, for a balanced meal.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).