Cheese Triangles
Cheese triangles feature a creamy, savory filling with Parmesan, chives, and cayenne, spread on bread, cut into triangles, then frozen and baked for a crispy snack.
Ingredients
Instructions
- Mix all ingredients except bread until spreadable.
- Spread the mixture on frozen bread slices about 1/4-inch thick.
- Trim the crusts off the bread slices.
- Cut the bread into triangles by dividing into fourths.
- Freeze the unbaked triangles on a cookie sheet.
- Once frozen, store in a Ziploc bag.
- Bake the triangles later by spreading them on a cookie sheet and baking at 375°F for 5 to 10 minutes until light and crispy.
Tips & Substitutions
For a twist, try adding minced garlic or your favorite herbs to the cheese mixture. If you don't have chives, green onions can be a great substitute. Ensure the cream cheese is softened for easier mixing. You can also use different types of cheese like feta or cheddar for varied flavors. If using fresh bread instead of frozen, consider lightly toasting it before spreading the mixture.
Serving Suggestions
Serve these cheese triangles as an appetizer or a party snack. They pair beautifully with a side of marinara sauce or a fresh garden salad. For a complete meal, consider serving them alongside the Best Baked Cheese Cake for dessert or alongside a selection of dips. They also make a delightful addition to brunch spreads or holiday gatherings.
Storage & Reheating
Store the unbaked cheese triangles in a Ziploc bag in the freezer for up to three months. To reheat, bake them directly from frozen; there's no need to thaw. This method ensures they remain crispy. For best results, avoid microwaving, as it can make them soggy. Enjoy them fresh from the oven for optimal taste.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Triangles contains roughly 475 calories, with 18g protein, 77g carbohydrates, and 20g fat. It is an excellent source of vitamin C (269% of the Daily Value), vitamin A (251% of the Daily Value), and dietary fiber (87% of the Daily Value). It also contributes 24g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare these cheese triangles in advance?
Yes, you can prepare the cheese mixture and spread it on the bread ahead of time. Freeze the triangles on a cookie sheet, then transfer them to a Ziploc bag for long-term storage. This makes it easy to have a quick snack or appetizer ready to bake whenever needed.
What can I serve with cheese triangles?
Cheese triangles are versatile and can be served with a variety of dips, such as marinara, ranch, or a spicy aioli. They also complement fresh salads or vegetable platters. For a more substantial meal, serve them with a hearty soup or alongside the Moist German Chocolate Cake for dessert.
Can I use different types of cheese?
Absolutely! While the recipe calls for cream cheese and Parmesan, feel free to experiment with other cheeses. Cheddar, goat cheese, or even a spicy pepper jack can add unique flavors. Just ensure the cheese you choose melts well and complements the other ingredients.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).