Cheesy French Bread
Cheesy French Bread is a delicious appetizer featuring a crispy, cheesy topping with green onions, garlic, and olives, spread over sliced French bread. Perfect for sharing at gatherings or as a flavorful snack, it combines creamy, savory, and salty flavors with a satisfying crust.
Ingredients
Instructions
- Mix mayonnaise and softened butter together in a bowl.
- Add shredded mozzarella cheese, sliced green onions, minced garlic, and sliced black olives to the mixture.
- Split the French bread lengthwise into two halves.
- Spread half of the mixture evenly over each half of the bread.
- Place each half, butter side up, on a baking sheet.
- Bake at 350°F until the topping is crusty and the cheese has melted, about 15 minutes.
Nutrition & Diet Analysis (per serving)
648
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).